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When:
January 6, 2021 @ 9:00 am – 5:00 pm
America/Vancouver Timezone
2021-01-06T09:00:00-08:00
2021-01-06T17:00:00-08:00
Where:
Pastry Training Centre of Vancouver
Day 2
The Professional Chocolate Diploma Program offers you a total of 64 hours of Chocolate Training. Learn the step-by-step techniques for mastering the skills of a Chocolatier in 8 days.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.
