Calendar

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Diploma Chocolate Training Program – Course 1 (Day 1) 10:00 am
Diploma Chocolate Training Program – Course 1 (Day 1) @ Pastry Training Centre of Vancouver
Jan 9 @ 10:00 am – 2:00 pm
Diploma Chocolate Training program consist of 7 session (8 h each) plus 4 h final exam. The Diploma program has to be taken as one block and can not be broken off into individual courses,
Professional Cake Decorating Certificate Program – Course 1 (Day 1) 5:30 pm
Professional Cake Decorating Certificate Program – Course 1 (Day 1) @ Pastry Training Centre of Vancouver
Jan 9 @ 5:30 pm – 9:30 pm
This Professional Cake Decorating Certificate Program can only be taken as a full series.
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Professional Pastry Program-Course 1 / Extensive Introduction to The World of Fine Pastries (Day 1) SOLD OUT! 10:00 am
Professional Pastry Program-Course 1 / Extensive Introduction to The World of Fine Pastries (Day 1) SOLD OUT!
Jan 11 @ 10:00 am – 2:00 pm
SOLD OUT! Please register the next program held on 10-11/April to 19-20/June 17:30-21:30 This Professional Pastry Program can only be taken as a full series.
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Diploma Chocolate Training Program – Course 2 (Day 1) 10:00 am
Diploma Chocolate Training Program – Course 2 (Day 1) @ Pastry Training Centre of Vancouver
Jan 16 @ 10:00 am – 2:00 pm
Session 2 (Day 1) Diploma Chocolate Training program consist of 7 session (8 h each) plus 4 h final exam. The Diploma program has to be taken as one block and can not be broken
Professional Cake Decorating Certificate Program – Course 2 (Day 1) 5:30 pm
Professional Cake Decorating Certificate Program – Course 2 (Day 1) @ Pastry Training Centre of Vancouver
Jan 16 @ 5:30 pm – 9:30 pm
 
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Professional Pastry Program-Course 2 / Famous French Cakes, Desserts & Pastries (Day 1) SOLD OUT! 10:00 am
Professional Pastry Program-Course 2 / Famous French Cakes, Desserts & Pastries (Day 1) SOLD OUT! @ Pastry Training Centre of vancouver
Jan 18 @ 10:00 am – 2:00 pm
This Professional Pastry Program can only be taken as a full series,
Artisan Bread Baking / Course 1 – Introduction to Bread Baking / Day 1 SOLD OUT! 5:30 pm
Artisan Bread Baking / Course 1 – Introduction to Bread Baking / Day 1 SOLD OUT! @ Pastry Training Centre of Vancouver
Jan 18 @ 5:30 pm – 9:30 pm
This course only accepts registrations for the complete Professional Artisan Bread Baking Certificate Program (course 1-8) only. Please register later dates if you would like to register one single course.
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Diploma Chocolate Training Program – Course 3 (Day 1) 10:00 am
Diploma Chocolate Training Program – Course 3 (Day 1) @ Pastry Training Centre of Vancouver
Jan 23 @ 10:00 am – 2:00 pm
Session 3 (Day 1) Diploma Chocolate Training program consist of 7 session (8 h each) plus 4 h final exam. The Diploma program has to be taken as one block and can not be broken
Professional Cake Decorating Certificate Program – Course 3 (Day 1) 5:30 pm
Professional Cake Decorating Certificate Program – Course 3 (Day 1) @ Pastry Training Centre of Vancouver
Jan 23 @ 5:30 pm – 9:30 pm
 
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Professional Pastry Program- Course 3 / Chocolate Pastries & Chocolate Desserts (Day 1) SOLD OUT! 10:00 am
Professional Pastry Program- Course 3 / Chocolate Pastries & Chocolate Desserts (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Jan 25 @ 10:00 am – 2:00 pm
This Professional Pastry Program can only be taken as a full series.
Artisan Bread Baking / Course 2 – Famous French & Speciality Breads (Day 1) SOLD OUT! 5:30 pm
Artisan Bread Baking / Course 2 – Famous French & Speciality Breads (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Jan 25 @ 5:30 pm – 9:30 pm
225 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each. Attending Course 1 is mandatory prior attending this artisan baking course.
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Diploma Chocolate Training Program- Course 4 (Day 1) 10:00 am
Diploma Chocolate Training Program- Course 4 (Day 1) @ Pastry Training Centre of Vancouver
Jan 30 @ 10:00 am – 2:00 pm
Session 4 (Day 1) Diploma Chocolate Training program consist of 7 session (8 h each) plus 4 h final exam. The Diploma program has to be taken as one block and can not be broken
Professional Cake Decorating Certificate Program – Course 4 (Day 1) 5:30 pm
Professional Cake Decorating Certificate Program – Course 4 (Day 1) @ Pastry Training Centre of Vancouver
Jan 30 @ 5:30 pm – 9:30 pm