Calendar

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Delicious Cup Cakes (Day 2) SOLD OUT! 10:00 am
Delicious Cup Cakes (Day 2) SOLD OUT!
Dec 1 @ 10:00 am – 2:00 pm
(details to follow on our website shortly)
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Artisan Bread Baking / Course 4 – European Rye Breads (Day 1) 10:00 am
Artisan Bread Baking / Course 4 – European Rye Breads (Day 1) @ Pastry Training Centre of Vancouver
Dec 5 @ 10:00 am – 2:00 pm
225 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each. Attending Course 1 is mandatory prior attending this artisan baking course.
Black Forest Cake & Famous German Pastries (Day 1) SOLD OUT! 5:30 pm
Black Forest Cake & Famous German Pastries (Day 1) SOLD OUT!
Dec 5 @ 5:30 pm – 9:30 pm
Join us for two days of exploring the world of German cakes, pastries & desserts. 245 (+tax) for two days (total 8h)
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Pastry Roulades – reinvented (Day 1) SOLD OUT! 10:00 am
Pastry Roulades – reinvented (Day 1) SOLD OUT!
Dec 7 @ 10:00 am – 2:00 pm
(more details to follow on our website shortly) 245$ (+ tax)
Pastry Training Course 1 / Extensive Introduction to The World of Fine Pastries(Day 1) 5:30 pm
Pastry Training Course 1 / Extensive Introduction to The World of Fine Pastries(Day 1)
Dec 7 @ 5:30 pm – 9:30 pm
225$ (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.
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Artisan Bread Baking / Course 5 – Healthy Whole Grain & Spelt Breads (Day 1) 10:00 am
Artisan Bread Baking / Course 5 – Healthy Whole Grain & Spelt Breads (Day 1) @ Pastry Training Centre of Vancouver
Dec 12 @ 10:00 am – 2:00 pm
225 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each. Attending Course 1 is mandatory prior attending this artisan baking course.
Artisan Bread Baking / Course 1 – Introduction to Bread Baking / Day 1 5:30 pm
Artisan Bread Baking / Course 1 – Introduction to Bread Baking / Day 1 @ Pastry Training Centre of Vancouver
Dec 12 @ 5:30 pm – 9:30 pm
225 $ (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.
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The Amazing European Christmas Cookie Course (Day 1) SOLD OUT! 10:00 am
The Amazing European Christmas Cookie Course (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Dec 14 @ 10:00 am – 2:00 pm
245 $ (+tax)
Pastry Training Course 6 / The perfect Afternoon Tea (Day 1) 5:30 pm
Pastry Training Course 6 / The perfect Afternoon Tea (Day 1) @ Pastry Training Centre of Vancouver
Dec 14 @ 5:30 pm – 9:30 pm
225$ (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.
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Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 1) 10:00 am
Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 1) @ Pastry Training Centre of Vancouver
Dec 19 @ 10:00 am – 2:00 pm
215 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each. Attending Course 1 is mandatory prior attending this artisan baking course.
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Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 2) 10:00 am
Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 2) @ Pastry Training Centre of Vancouver
Dec 20 @ 10:00 am – 2:00 pm
215 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each. Attending Course 1 is mandatory prior attending this artisan baking course.
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The Art of French Macarons (4 Hour Course) SOLD OUT! 10:00 am
The Art of French Macarons (4 Hour Course) SOLD OUT! @ Pastry Training Centre of Vancouver
Dec 21 @ 10:00 am – 2:00 pm
165$ (+tax)
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