Calendar

May
24
Wed
Professional Cake Decorating Certificate Program-Course 7 (Day 2) @ Pastry Training Centre of Vancouver
May 24 @ 10:00 am – 2:00 pm
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 2) @ Pastry Training Centre of Vancouver
May 24 @ 5:30 pm – 9:30 pm
May
25
Thu
Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
May 25 @ 10:00 am – 2:00 pm

215 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Attending Course 1 is mandatory prior attending this artisan baking course.

Diploma Chocolate Training Program – Course 7 (Day 1) @ Pastry Training Centre of Vancouver
May 25 @ 5:30 pm – 9:30 pm

Session 7 (Day 1)
Diploma Chocolate Training program consist of 7 session (8 h each) plus 4 h final exam.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

May
26
Fri
Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
May 26 @ 10:00 am – 2:00 pm

215 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Attending Course 1 is mandatory prior attending this artisan baking course.

Diploma Chocolate Training Program – Course 7 (Day 2) @ Pastry Training Centre of Vancouver
May 26 @ 5:30 pm – 9:30 pm

Session 7 (Day 2).

May
29
Mon
Professional Cake Decorating Certificate Program-Course 8 (Day 1) @ Pastry Training Centre of Vancouver
May 29 @ 10:00 am – 2:00 pm
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
May 29 @ 5:30 pm – 9:30 pm

Open series for this term.
You are able to registering single course.

May
30
Tue
Professional Cake Decorating Certificate Program-Course 8 (Day 2) @ Pastry Training Centre of Vancouver
May 30 @ 10:00 am – 2:00 pm
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
May 30 @ 5:30 pm – 9:30 pm