Calendar

Sep
5
Wed
Professional Pastry Program-Course 1 / Extensive Introduction to The World of Fine Pastries (Day 2)
Sep 5 @ 5:30 pm – 9:30 pm
Sep
10
Mon
Professional Pastry Program-Course 2 / Famous French Cakes, Desserts & Pastries (Day 1) @ Pastry Training Centre of vancouver
Sep 10 @ 5:30 pm – 9:30 pm

This Professional Pastry Program can only be taken as a full series.
Accept registration for registering The Complete Pastry Program (course 1-10) only!

Sep
11
Tue
Professional Pastry Program-Course 2 / Famous French cakes, Desserts & Pastries (Day 2) @ Pastry Training Centre of Vancouver
Sep 11 @ 5:30 pm – 9:30 pm
Sep
17
Mon
Professional Pastry Program- Course 3 / Chocolate Pastries & Chocolate Desserts (Day 1) @ Pastry Training Centre of Vancouver
Sep 17 @ 5:30 pm – 9:30 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Sep
18
Tue
Professional Pastry Program-Course 3 / Chocolate Pastries & Chocolate Desserts (Day 2) @ Pastry Training Centre of Vancouver
Sep 18 @ 5:30 pm – 9:30 pm
Sep
24
Mon
Professional Pastry Program-Course 4 / Cake Mixing & Baking (Day 1) @ Pastry Training Centre of Vancouver
Sep 24 @ 5:30 pm – 9:30 pm

This Professional Pastry Program can only be taken as a full series.
Accept registration for registering The Complete Pastry Program (course 1-10) only!

Sep
25
Tue
Professional Pastry Program-Course 4 / Cake Mixing & Baking (Day 2) @ Pastry Training Centre of Vancouver
Sep 25 @ 5:30 pm – 9:30 pm
Oct
1
Mon
Professional Pastry Program-Course 5 / The World of Cookies (Day 1) @ Pastry Training Centre of Vancouver
Oct 1 @ 5:30 pm – 9:30 pm

This Professional Pastry Program can only be taken as a full series.
Accept registration for registering The Complete Pastry Program (course 1-10) only!

Oct
2
Tue
Professional Pastry Program-Course 5 / The World of Cookies (Day 2) @ Pastry Training Centre of Vancouver
Oct 2 @ 5:30 pm – 9:30 pm
Oct
15
Mon
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 1) @ Pastry Training Centre of Vancouver
Oct 15 @ 5:30 pm – 9:30 pm

This Professional Pastry Program can only be taken as a full series.

Accept registration for registering The Complete Pastry Program (course 1-10) only!