Calendar

Jun
5
Tue
The Art of French Eclairs (4 Hours course)
Jun 5 @ 5:30 pm – 9:30 pm

Seats are limited, please register early!
165 $ (+tax)

Jun
7
Thu
Advanced Fine French Pastries – Patisserie Shop Training Course 1 (Day 1)
Jun 7 @ 5:30 pm – 9:30 pm

Pequisite for the series is a minimum of five Pastry Training Courses previously taken at Pastry Training Centre.

Jun
8
Fri
Advanced Fine French Pastries – Patisserie Shop Training Course 1 (Day 2)
Jun 8 @ 5:30 pm – 9:30 pm

Day 2!

Jun
14
Thu
Advanced Fine French Pastries – Patisserie Shop Training Course 2 (Day 1)
Jun 14 @ 5:30 pm – 9:30 pm

Pequisite for the series is a minimum of five Pastry Training Courses previously taken at Pastry Training Centre.

Jun
15
Fri
Advanced Fine French Pastries – Patisserie Shop Training Course 2 (Day 2)
Jun 15 @ 5:30 pm – 9:30 pm

Day 2!

Jun
18
Mon
The Art of Cup Cakes (Day 1)
Jun 18 @ 5:30 pm – 9:30 pm

265 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Jun
19
Tue
The Art of Cup Cakes (Day 2)
Jun 19 @ 5:30 pm – 9:30 pm

Day 2!

Jun
21
Thu
Advanced Fine French Pastries – Patisserie Shop Training Course 3 (Day 1)
Jun 21 @ 5:30 pm – 9:30 pm

Pequisite for the series is a minimum of five Pastry Training Courses previously taken at Pastry Training Centre.

Jun
22
Fri
Advanced Fine French Pastries – Patisserie Shop Training Course 3 (Day 2)
Jun 22 @ 5:30 pm – 9:30 pm

Day 2!

Jun
25
Mon
Summer Preserves, Jams, Marmalades, Chutneys & Jellies (Day 1) @ Pastry Training Centre of Vancouver
Jun 25 @ 10:00 am – 2:00 pm

265$ (+tax)