Calendar

May
4
Fri
Diploma Chocolate Training Program – Course 5 (Day 2) @ Pastry Training Centre of Vancouver
May 4 @ 5:30 pm – 9:30 pm

Session 5 (Day 2).

May
10
Thu
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 1) @ Pastry Training Centre of Vancouver
May 10 @ 10:00 am – 2:00 pm

This Professional Pastry Program can only be taken as a full series.

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Diploma Chocolate Training Program – Course 6 (Day 1) @ Pastry Training Centre of Vancouver
May 10 @ 5:30 pm – 9:30 pm

Session 6 (Day 1)

May
11
Fri
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 2) @ Pastry Training Centre of Vancouver
May 11 @ 10:00 am – 2:00 pm
Diploma Chocolate Training Program – Course 6 (Day 2) @ Pastry Training Centre of Vancouver
May 11 @ 5:30 pm – 9:30 pm

Session 6 (Day 2).

May
17
Thu
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 1) @ Pastry Training Centre of Vancouver
May 17 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Diploma Chocolate Training Program – Course 7 (Day 1) @ Pastry Training Centre of Vancouver
May 17 @ 5:30 pm – 9:30 pm

Session 7 (Day 1)

May
18
Fri
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 2) @ Pastry Training Centre of Vancouver
May 18 @ 10:00 am – 2:00 pm
Diploma Chocolate Training Program – Course 7 (Day 2) @ Pastry Training Centre of Vancouver
May 18 @ 5:30 pm – 9:30 pm

Session 7 (Day 2).

May
24
Thu
Professional Pastry Program-Course 8 / French Mousse Cakes (Day 1) @ Pastry Training Centre of Vancouver
May 24 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!