Calendar

Oct
5
Thu
Professional Pastry Program-Course 5 / The World of Cookies (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 5 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Artisan Bread Baking / Course 1 – Introduction to Bread Baking / Day 2 @ Pastry Training Centre of Vancouver
Oct 5 @ 5:30 pm – 9:30 pm
Oct
12
Thu
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 12 @ 10:00 am – 2:00 pm

This Professional Pastry Program can only be taken as a full series.

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Artisan Bread Baking / Course 5 – Healthy Whole Grain & Spelt Breads (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 12 @ 5:30 pm – 9:30 pm
Oct
13
Fri
Professional Pastry Program-Course 6 / The perfect Afternoon Tea (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 13 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Artisan Bread Baking / Course 5 – Healthy Whole Grain & Spelt Breads (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 13 @ 5:30 pm – 9:30 pm
Oct
18
Wed
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 18 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 18 @ 5:30 pm – 9:30 pm
Oct
19
Thu
Professional Pastry Program-Course 7 / The Magic of Puff Pastry (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 19 @ 10:00 am – 2:00 pm

Accept registration for registering The Complete Pastry Program (course 1-10) only!

Artisan Bread Baking / Course 6 – Croissants & Soft Breakfast Breads (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Oct 19 @ 5:30 pm – 9:30 pm