Calendar

Jun
22
Thu
Advanced Fine French Pastries – Patisserie Shop Training Course 3 (Day 2)
Jun 22 @ 5:30 pm – 9:30 pm

Day 2!

Jun
28
Wed
Advanced Fine French Pastries – Patisserie Shop Training Course 4 (Day 1)
Jun 28 @ 5:30 pm – 9:30 pm

Pequisite for the series is a minimum of five Pastry Training Courses previously taken at Pastry Training Centre.

Jun
29
Thu
Advanced Fine French Pastries – Patisserie Shop Training Course 4 (Day 2)
Jun 29 @ 5:30 pm – 9:30 pm

Day 2!

Dec
1
Fri
Diploma Chocolate Training Program – Session 1 @ Pastry Training Centre of Vancouver
Dec 1 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 1

Dec
4
Mon
Diploma Chocolate Training Program – Session 2 @ Pastry Training Centre of Vancouver
Dec 4 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 2

Dec
5
Tue
Diploma Chocolate Training Program – Session 3 @ Pastry Training Centre of Vancouver
Dec 5 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 3

Dec
6
Wed
Diploma Chocolate Training Program – Session 4 @ Pastry Training Centre of Vancouver
Dec 6 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 4

Dec
7
Thu
Diploma Chocolate Training Program – Session 5 @ Pastry Training Centre of Vancouver
Dec 7 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 5

Dec
8
Fri
Diploma Chocolate Training Program – Session 6 @ Pastry Training Centre of Vancouver
Dec 8 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 6

Dec
11
Mon
Diploma Chocolate Training Program – Session 7 @ Pastry Training Centre of Vancouver
Dec 11 @ 10:00 am – 4:00 pm

Diploma Chocolate Training program consist of 10 session (6 h each) plus final exam. Total of 60 hours of learning.
The Diploma program has to be taken as one block and can not be broken off into individual courses, no re-scheduling is available.

Price includes Chef Jacket, apron, recipe folder.

Session 7