Calendar

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Artisan Bread Baking / Course 1 – Introduction to Bread Baking (Day 1) 5:30 pm
Artisan Bread Baking / Course 1 – Introduction to Bread Baking (Day 1) @ Pastry Training Centre of Vancouver
Apr 16 @ 5:30 pm – 9:30 pm
285 $ (+tax) for single course registration. For each class of a total of 8 hours of learning, all classes are held over two consecutive days at 4 hours each. Your discount price when you
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Professional Cake Decorating Certificate Program-Course 1 (Day 1) 10:00 am
Professional Cake Decorating Certificate Program-Course 1 (Day 1)
Apr 20 @ 10:00 am – 2:00 pm
This Professional Cake Decorating Certificate Program can only be taken as a full series.  
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Artisan Bread Baking / Course 1 – Introduction to Bread Baking (Day 1) 5:30 pm
Artisan Bread Baking / Course 1 – Introduction to Bread Baking (Day 1) @ Pastry Training Centre of Vancouver
Apr 23 @ 5:30 pm – 9:30 pm
285 $ (+tax) for single course registration. For each class of a total of 8 hours of learning, all classes are held over two consecutive days at 4 hours each. Your discount price when you
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Professional Chocolate Diploma Program – Course 1 (Day 1) 10:00 am
Professional Chocolate Diploma Program – Course 1 (Day 1)
Apr 30 @ 10:00 am – 2:00 pm
$2288.00 plus GST Professional Chocolate Diploma Program consist of 8 courses (8 hours each), total of 64 hours of learning. This program has to be taken as one block and can not be broken off
Artisan Bread Baking / Course 2 – Famous French & Speciality Breads (Day 1) 5:30 pm
Artisan Bread Baking / Course 2 – Famous French & Speciality Breads (Day 1) @ Pastry Training Centre of Vancouver
Apr 30 @ 5:30 pm – 9:30 pm
Attending Course 1 is mandatory prior attending this Artisan Bread Baking Course. 285 $ (+tax) for single course registration. For each class of a total of 8 hours of learning, all classes are held over