Courses

Tiramisu & Italian Pastries, Desserts

This course only offered once a year, please register early!

21-22/June, 2017 at 10:00

For this very tasty Italian Pastries & Desserts Course, we will hand make the sponge fingers and use real mascarpone for the tiramisu.

Home made ricotta to go into your perfectly fried cannoli, and the best pannacotta and crispy biscotti.

  • Ventian tiramisu with hand-made sponge fingers
  • Home made Cannoli with fresh made sweet ricotta filling
  • Sour Cream Panna Cotta with strawberry consommé and orange wafer
  • Caramelized Pecan Nut Biscotti
  • Cassatta alla Sicilliana
  • Zeppoles (Italian Doughnuts)
  • Polenta Almond Lemon Cake

Price: $245 (+tax)

Course Dates

Jun
12
Mon
The Art of French Eclairs (4 Hours course) SOLD OUT!
Jun 12 @ 10:00 am – 2:00 pm

Seats are limited, please register early!
165 $ (+tax)

Jun
13
Tue
The Art of French Macarons (4 Hour Course) SOLD OUT! @ Pastry Training Centre of Vancouver
Jun 13 @ 10:00 am – 2:00 pm

165$ (+tax)

Jun
19
Mon
The Art of Cup Cakes (Day 1) SOLD OUT!
Jun 19 @ 10:00 am – 2:00 pm

245 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Jun
20
Tue
The Art of Cup Cakes (Day 2) SOLD OUT!
Jun 20 @ 10:00 am – 2:00 pm

Day 2!

Jun
21
Wed
Tiramisu & Italian Pastries, Desserts (Day 1) @ Pastry Training Centre of vancouver
Jun 21 @ 10:00 am – 2:00 pm

245 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Jun
22
Thu
Tiramisu & Italian Pastries, Desserts (Day 2) @ Pastry Training Centre of vancouver
Jun 22 @ 10:00 am – 2:00 pm

Day 2

Jun
26
Mon
Summer Preserves, Jams, Marmalades, Chutneys & Jellies (Day 1) SOLD OUT! @ Pastry Training Centre of Vancouver
Jun 26 @ 10:00 am – 2:00 pm

245$ (+tax)

Jun
27
Tue
Summer Preserves, Jams, Marmalades, Chutneys & Jellies (Day 2) SOLD OUT! @ Pastry Training Centre of Vancouver
Jun 27 @ 10:00 am – 2:00 pm
Jun
28
Wed
Black Forest Cake & Famous German Pastries (Day 1)
Jun 28 @ 10:00 am – 2:00 pm

Join us for two days of exploring the world of German cakes, pastries & desserts.
245 (+tax) for two days (total 8h)

Jun
29
Thu
Black Forest Cake & Famous German Pastries (Day 2)
Jun 29 @ 10:00 am – 2:00 pm

Day 2!