Professional Artisan Bread Baking Course 1 – Introduction to bread baking

  • 21-22/January, 2021 at 17:30

Learn the fundamentals of bread baking which ensures you will have a good foundation for more advanced bread baking courses.

This Professional Artisan Bread Baking Course is designed for home bakers who wants to learn bread making in a serious and professional setting.
Attending Bread Course 1 is mandatory prior attending other Artisan Bread Baking Course (2-7).

You can register a single or multiple courses from this program. Each class consists of a total of 8 hours which is held over two consecutive days of 4 hours.

Tuition: $295.00 plus tax

Please bring 2 tea towels, to keep your utensils and workstation clean and dry; a box (bag) to take your creations home.
Please come dressed appropriately for kitchen work (casual dress and solid, closed toe shoes).