Training Courses

Courses
31/12
Advanced Fine French Pastries – Patisserie S …
On 7-8/June, 14-15/June, 21-22/June, 28-29/June, 2018 from 17:30-21:30 Price: $1288.00 (plus 5% GST) (Price in …
31/12
Asian Inspired Breads and Buns
On 25-26/June, 2018 at 17:30, please register early! Recipes, all the tools and ingredients, coffee & tea …
31/12
Black Forest Cake & Famous German Pastries
On 31/May – 1/June, 2018 at 17: 30 Germany, same as all European countries has a long tradition of their …
31/12
Full Time Grand Certificate Program
It is possible to complete The Grand Certificate Program within 3 months! Your next Grand Certificate Program …
31/12
New in 2018! Amazing Italian Tiramisu
On 12/June, 2018 at 10:00 Seats are limited, please register early! Join us for our new special pastry course …
31/12
New in 2018! Mastering French Soufflés
Intimidated by Soufflés, planning to impress your dinner party? Join us for our special pastry course – …
31/12
New! Tradition & Modern German Baking & …
New Program in 2018! Once a year special, 5 days (30 hours) of an introduction to baking and its technique por …
31/12
Professional Artisan Bread Baking Certificate Prog …
This Professional Artisan Bread Baking Certificate Program (course) is designed for home bakers who wants to …
31/12
Professional Cake Decorating Certificate Program
“2018 Summer Only” -Compact, Intensive, Professional and highly recommended! 30/July – 10/Au …
31/12
Professional Chocolate Diploma Program
This Professional Chocolate Diploma Program is designed for the aspiring chocolatier who wants to learn chocol …
31/12
Professional Pastry Training Certificate Program
  The Professional Pastry Training Certificate Program includes 10 courses, total of 80 hours of learning …
31/12
Seasonal & Special Training Courses in 2018
Book your seat early for our special seasonal courses in 2018! Please register early, course only offered once …
31/12
Summer Preserves, Jams, Marmalades & Jellies
On 28-29/May at 17:30   SOLD OUT! On 25-26/June, 2018 at 10:00 Summer is fleeting and so are the local fruits …
31/12
The Art of French Eclairs
On 5/June, 2018 from 17:30-21:30, please book your seat early! ”Eclairs” is surely a word that qui …
31/12
The Art of French Macarons
4/June 17:30-21:30   SOLD OUT! 11/June 17:30-21:30 8/November 10:00-14:00 13/December 10:00-14:00   The …
31/12
The Art of Real Cup Cakes
On 18-19/June, 2018 at 17:30 Who doesn’t love a beautiful looking and great tasting cupcake… We wi …