When:
October 27, 2016 @ 5:30 pm – 9:30 pm America/Vancouver Timezone
2016-10-27T17:30:00-07:00
2016-10-27T21:30:00-07:00
Where:
Pastry Training Centre of Vancouver
Artisan Bread Baking / Course 8 - Artisan Sourdough Breads (Day 2) @ Pastry Training Centre of Vancouver |  |  |

225 (+tax) for each class of a total of 8h, all pastry classes are held over two consecutive days at 4h each.

Attending Course 1 is mandatory prior attending this artisan baking course.