Your next Professional Cake Decorating Certificate Program starting on 3rd of July, 2017

Compact, Intensive, Professional and highly recommended! **2017 Summer Only**     Complete your Professional Cake Decorating Certificate Program in 8 days! Starting from 3rd to 13th of July, 2017 from 9:00-17:00 (Monday through Thursday) Tuition Fee: $2288.00 (tax included) (Price also incudes Pastry Training Centre of Vancouver Chef Jacket & Apron) In July, 2017 we will be offering our

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Complete Your Professional Chocolate Diploma Program within 2 weeks is possible!

**2017 Winter Only** From 01- 15/December, 2017 (10:00-16:00) Receive your Promotion Discount Price when you register before 30/September : $2388.00 (tax included). Tuition Fee: $2488.00 (tax included)- when you register the program after 30/September, please register early to receive your discount! Professional, Intensive, compact and highly recommended! This Professional Chocolate Diploma Program is designed for

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