NEWS

Professional Pastry Program-Course 9 / French Mousse Cakes (Day 1) SOLD OUT!

When:
November 12, 2019 @ 5:30 pm – 9:30 pm America/Vancouver Timezone
2019-11-12T17:30:00-08:00
2019-11-12T21:30:00-08:00
Where:
Pastry Training Centre of Vancouver

Accept registration for registering The Complete Pastry Program (course 1-10) only!