Pastry School Vancouver and Pastry Training Courses in Vancouver, BC – School and Part-Time
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604-569-1680
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Professional Chocolate Diploma Program – Course 4 (Day 2)
March 29, 2018
Marco Ropke
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When:
May 18, 2021 @ 5:30 pm – 9:30 pm
America/Vancouver Timezone
2021-05-18T17:30:00-07:00
2021-05-18T21:30:00-07:00
Where:
Pastry Training Centre of Vancouver
Diploma Chocolate Training Program
Course 4 (Day 2)
Marco Ropke
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818 Renfrew Street, Vancouver
604.569.1680
info@vancouverpastryschool.com
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