Artisan Bread Baking / Course 4 – European Rye Breads (Day 1) SOLD OUT!
818 Renfrew Street / Vancouver
Currently sold out, please register the next available course on 4-5/April at 17:30.
Attending Course 1 is mandatory prior attending this Artisan Bread Baking Course.
275 $ (+tax) for single course registration.
For each class of a total of 8 hours of learning, all classes are held over two consecutive days at 4 hours each.
Your discount price when you register the complete –
Artisan Bread Baking Certificate Program: $2288.00 (tax included)